Apple Cinnamon Oatmeal Cookies

Chop your apples into small cubes and mix with lemon juice, set aside. In your mixer begin creaming your butter and sugar for several minutes. Then add your vanilla and eggs and mix again. In a separate bowl combine your flour, baking soda, cinnamon and baking powder. Slowly add in your flour mixture until combined, and then mix in your oats. Add in your chopped apples and cinnamon chips and combine. Allow dough to chill in the fridge for 2 hours before baking. I used a large baking scoop to form my cookie dough into even sized cookies, and then gently pressed them down to slightly flatten the top. Bake at 350°F for approximately 15 minutes (adjust cooking time if baking smaller cookies). Cookies should be just golden around the bottom edges.