Homemade Cashew Butter Granola Bars! | Angela In The Moment
Homemade Cashew Butter Granola Bars!
15 mins prepServes 12
With just a few simple ingredients you can make healthy and delicious granola bars at home! These chewy cashew bars come together in just 15 minutes and I promise it will be hard to resist eating the entire tray!
Start by toasting your oats and slivered almonds in a 350°F oven for approximately 12-14 minutes. In a small saucepan add your cashew butter, agave, and a pinch of salt. Heat on low for 1 minute until butter and agave are melted. Then add your toasted oats and almonds to the saucepan along with chopped dried cranberries. Mix until everything is combined. Pour mixture into a wax paper lined 9x9 baking pan. Using a small spatula, push the mixture down to pack firmly to the bottom of your dish. Set in the refrigerator for 1-2 hours to set before cutting into bars. Enjoy!
