This easy whipped feta dip is perfect with fresh veggies, pita bread, alongside kebabs, falafel, or any other protein you may be serving! Made with feta cheese, Greek yogurt, cream cheese, olive oil, lemon, garlic, and fresh dill.
Allow your cream cheese to soften. Add all your ingredients (minus the fresh dill) to a food processor and pulse until smooth and creamy. Chop up your fresh dill and add to your food processor, pulse a couple times to allow the dill to disperse throughout the dip. Top with a drizzle of extra virgin olive oil and some chopped dill. Enjoy!
